APPETISERS

APPETISERS
  • Chilli and salt spare ribs   5.40
  • Spare ribs in mandarin sauce   5.20
  • Spare ribs in BBQ gravy   5.00
  • King prawn toast   3.10
  • Crispy wun tun with sweet and sour sauce   6.10
  • Deep fried prawn and meat dumplings   3.30
  • Battered squid with sweet and sour sauce   4.80
  • Chilli and salt battered squid   5.50
  • Prawn cocktail   3.60
  • Pancake rolls (2)   2.50
  • Mixed vegetable pancake rolls (2)   2.50
  • Chilli and salt chicken wings   5.50
  • Honey chicken wings   5.50
DUCK SPECIALITIES
  • Peking duck served with pancakes, vegetable garnish and hoi-sin sauce portion 8.80 half 15.20
  • Aromatic duck served with pancakes, vegetable garnish and hoi-sin sauce portion 8.80 half 15.20
SOUPS
  • Wun tun soup 3.10
  • Hot and sour soup 2.70
  • Chicken and sweetcorn soup 2.60
  • Chicken noodle soup 2.40
  • Chicken and mushroom soup 2.40
  • Vegetable hot and sour soup 2.40
  • Vegetable noodle soup 2.40
  • Malay prawn soup 2.70
  • Malay chicken soup 2.70